Difference between Arabica and Robusta

Among the 100 types of coffee beans, Arabica and Robusta are the most famous of all If you want to choose your coffee right, you must know the difference between them ☕

Arabica coffee beans are flat in shape, retain a lot of oils, and are full of various flavors, including sweet and fruity, with a soft and light texture, occupying 75% of the coffee market and more expensive than Robusta Robusta coffee beans are relatively smaller in size, round in shape, have a more bitter taste, retain fewer oils, contain twice the caffeine of Arabica, have a heavier taste and earthy flavor and are cheaper than Arabica In short, if you are trying to buy a high-quality product that is full of flavors and has less bitterness, choose the product that contains a higher percentage of Arabica, but if you are looking for a product that is higher in bitterness and contains higher caffeine, choose the product that contains a higher percentage of Robusta At Gimoka, all ratios of Arabica and Robusta are available, starting from 100% Arabica to 100% Robusta

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